Time to make use to this

Gonna post shots of food that i cook recently.

Rosemary Lemon Steak Sandwich with French Dijon Mustard
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Wicked sauce, tangy and sweet

Roti & me
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Traditional Tomato Sauce Spaghetti With Prawns grilled in Butter & Chives
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I only simmer the sauce for 3 hours and it turned out well. Gonna try 4 hours the next time. I've heard the longer u simmer the better it taste


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